Before we told you what "refrigerator disease", this time, we specially arranged for everyone to prevent the "refrigerator disease" of the small skills, I hope to help you.
1. The raw food in the refrigerator can't be mixed with cooked food. It is better to pack it with plastic bags. Especially, the cooked food should be placed in the container with the lid, so that the cross infection can be avoided. Rinse the fruits, vegetables and raw foods in the fridge with clean water. Drain the water and put them in the fridge.
2, the storage time of food should not be too long. It is quite dangerous to store vegetables for a few days, even if they are stored in refrigerators, they should not exceed 3 days.
3, regularly cleaning and sterilizing the refrigerator. In summer, it can be scrubbed with 0.5% bleach per Monday. Pay special attention to scrubbing boxes, corners, frames, and then clean them with clean wet cloth.
4. The raw fish products should be kept in the freezer. Food such as cooked fish and meat, which need to be kept at low temperature but not frozen, should be placed on the upper layer of the refrigerator, and the vegetables and fruits are placed in the lower layer of the box, and the other cooked products should be placed in the middle of the refrigerator. All kinds of canned food can be placed on the shelves of the box door.
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